Stewed Steak & Kidney

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Tip: Combine with canned vegtables for a casserole that is quick and easy to cook

Ingredients and nutritional information

INGREDIENTS
Steak (60%), Water, Beef Kidney
(15%), Modified Corn Starch,
Tomato Puree, Salt, Wheat Flour,
Beef Extract, Flavour Enhancer
E621, Colour E150a, White Pepper.

NUTRITIONAL INFORMATION
Typical values per 100g
Energy 517kJ/123kcal
Protein 15.5g
Carbohydrate 4.0g
(of which sugars) 0.8g
Fat 5.0g
(of which saturates) 2.0g
Fibre trace
Sodium 0.6g