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Princes 4 Korean Style BBQ Chargrilled Chicken Kebabs
Where can I buy this item?
Princes Korean Style BBQ Chargrilled Chicken Kebabs are available in selected Co-op Stores.
Sizes available
Ingredients
Chicken Breast (68%), Water, Glucose Syrup, Modified Tapioca Starch, Sugar, Soybean Oil, Soy Sauce (1%) (Water, Soybean, Wheat, Salt), Dextrose, Salt, Spices (0.6%) (Chilli, Ginger, Smoked Paprica, Black Pepper, Chipotle Pepper, Turmeric), Maltodextrin, Honey Powder, Vinegar Powder [Maltodextrin, White Distilled Vinegar, Corn, Modified Corn Starch], Garlic, Onion, Natural Flavourings: Spice Extract (Capsicum, Paprika), Red Bell Pepper, Tapioca Starch, Sesame Oil, Parsley Flakes, Molasses, Yeast Extract, Colour: Plain Caramel, Thickener: Xanthum Gum, Cocoa Powder.
May contain peanuts.
Nutritional Information
Typical Values Per 100g | |
Energy | 621KJ/ 147kcal |
Fat – Of Which Saturates |
2.4g 0.6g |
Carbohydrate – Of Which Sugars |
8.6g 2.9g |
Fibre | 0.8g |
Protein | 22.3g |
Salt | 0.91g |
Cooking Instructions
Oven cook
Oven: For best results, cook from frozen. 210°C (Fan 190°C) for 18 mins. Preheat oven. Place on a baking tray in the middle of the oven. Cook until piping hot.
BBQ
Remove all packaging, place on a plate, cover with film and defrost in a refrigerator for 10-12 hours. Preheat BBQ to a high temperature and then ensure you cook the product until piping hot all the way through.
Meal Suggestion
Korean BBQ Kebabs with Special Fried Rice
- Fry a packet of mushrooms in sesame oil in a frying pan, add a teaspoon of soy sauce, ½ a teaspoon of garlic puree and a teaspoon of ginger puree.
- Pour a packet of precooked microwave rice into the pan and stir until hot.
- Pour rice into a bowl and top with fried egg and a drizzle of sriracha sauce.
- Top with Korean BBQ kebabs.
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