400g can Princes Chicken in White Sauce

200g tagliatelle or spaghetti
20g butter
1 courgette, thinly sliced
1 red pepper, deseeded and thinly sliced
10 cherry tomatoes, halved
Salt and freshly ground black pepper
Basil leaves, to garnish

Creamy Italian Chicken

2 servings
25 minutes prep
15 minutes cooking

The perfect dish for a chilly November evening - and so quick and easy to make!

Where can I buy Princes Chicken in White Sauce?

Princes Chicken in White Sauce is available in Asda, Tesco, Morrison's and selected independents


  1. Cook the tagliatelle or spaghetti in lightly salted boiling water for 10-12 minutes, until tender.
  2. Meanwhile, melt the butter in a frying pan and gently fry the courgette and pepper for 6-8 minutes, stirring often, until tender.
  3. Tip the can of Princes Chicken in White Sauce into the frying pan and heat gently for 2-3 minutes, stirring often. Add the cherry tomatoes and cook for 1 more minute. Season to taste.
  4. Drain the tagliatelle or spaghetti and share between 2 serving plates. Spoon the chicken mixture on top and serve, garnished with basil leaves.