Ingredients

1 can Princes Mackerel Sizzle Rich Tomato and Herbs

100g dried fusilli pasta

6 cherry tomatoes

6 black olives

6-8 fresh basil leaves

optional - 1 tbsp toasted pine nuts

Mackerel Napolitana Pasta

1 servings
3 minutes prep
15 minutes cooking

A simple yet delicious pasta dish, prepared using the Princes Mackerel Sizzle in a rich tomato and herb sauce.

Where can I buy Princes Mackerel Sizzle Rich Tomato and Herbs?

Princes Mackerel Sizzle Rich Tomato and Herbs is available in most Asda, Morrison's, Sainsbury's and Tesco stores

Nutritional information for this recipe

Calories Sugars Fat Saturated Fat Salt
472g 692KCAL 6.6g 30.5g 5.1g 2.6g
RI% 35% 7% 44% 25% 44%

Watch how its done

Method

  1. Cook the pasta for 10 minutes or until just tender.
  2. Meanwhile, halve the cherry tomatoes and slice the olives.
  3. Add the mackerel to a hot pan then pour over the sauce. Sizzle for one and a half minutes on each side.
  4. When the pasta is ready, drain and mix in the tomatoes and olives then place onto a serving plate or bowl. Top with the mackerel and spoon over the marinade.