1 x 160g can of Princes Mackerel Sizzle Rich Tomato and Herbs

100g Fusilli Dried Pasta 

80g Cherry Tomatoes 

6-8 Black Olives

6-8 Fresh Basil Leaves 

Optional-- a handful of pine nuts (1 tablespoon)


Mackerel Sizzle Napolitana Pasta

1 servings
5 minutes prep
10 minutes cooking

Where can I buy Princes Mackerel Sizzle Rich Tomato and Herbs?

Princes Mackerel Sizzle Rich Tomato and Herbs is available in most Asda, Morrison's, Sainsbury's and Tesco stores

Nutritional information for this recipe

Calories Sugars Fat Saturated Fat Salt
per 100g 147 1.4G 6.5G 1.1G 0.6G
RI% 7% 2% 9% 5% 9%


1. Cut the cherry tomatoes into halves and thinly slice the black olives.

2. Cook the pasta for 10 minutes or until just tender, drain and then mix in the tomatoes and olives.

3. Sizzle the mackerel and marinade over a medium heat for 1.5 minutes each side, spooning the marinade over the fish.

4. Add the mackerel and marinade on top of the pasta and prinkle with basil leaves to serve.