Mango and Pepper Salsa

by Sue Ashworth

Serves

4

Prep

15 minutes

This colourful, lively salsa is perfect for serving alongside grilled or barbecued foods.

 

Cooks Tips:

Make up a batch of this tasty salsa to serve as a nibble with drinks, or to enjoy as a healthy T.V. snack.

You could use two 220g cans of Princes Peach Chunks with Juice as a change form mango.

For speed, chop the vegetables in a food processor, though take care – they will only need a few seconds!

Where can i buy Mango Slices with Juice ?

Mango Slices with juice are available in selected Tesco, Morrisons, Co-operative and Waitrose stores

Calories Sugars Fat Saturated Fat Salt
224g 221 13g 10g 2.1g 0.66g
RI% 11% 14% 14% 11% 11%

Ingredients

1 x 432g can Princes Mango Slices with Juice

1 green pepper, deseeded and finely chopped

1 red pepper, deseeded and finely chopped

4 spring onions, trimmed and finely chopped

¼ cucumber, finely chopped

2tbsp finely chopped fresh coriander

1tbsp olive oil

1tbsp cider vinegar or white wine vinegar

Salt and freshly ground black pepper

Tortilla chips, to serve

Method

  1. Drain the can of mango and chop the slices into small chunks. Put them into a mixing bowl.
  2. Add the chopped peppers, spring onions, cucumber and coriander.
  3. Stir in the olive oil and vinegar and season to taste with salt and pepper.
  4. Serve with tortilla chips.

Our Delicious Products

So good. So simple.