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Ready to Eat Pitted Prunes
Ingredients
1 x 220g can Princes Ready-to-eat Prunes
100g rolled oats
Pinch salt
550ml milk (dairy, soya, almond or oat milk)
4tbsp yogurt (dairy or soya)
Ready to Eat Prunes with Porridge
4 servings 
10 minutes prep This is the perfect breakfast to give you sustained energy throughout the morning. For a change, serve it with a different variety of Princes canned fruit – such as peaches, pineapple, mango or mandarin segments.
Where can I buy Princes Ready to Eat Pitted Prunes?
Princes Ready to Eat Pitted Prunes are available at selected Tesco stores.
Nutritional information for this recipe
| Calories | Sugars | Fat | Saturated Fat | Salt | |
|---|---|---|---|---|---|
| per 100g | 94kcal | 7.7g | 1.9g | 0.8g | 0.2g |
Method
- Put the rolled oats into a saucepan with the salt and milk.
- Bring up to the boil, then reduce the heat and simmer, stirring constantly for 3-4 minutes until thickened.
- Share the porridge between four bowls. Serve, topped with the yogurt and prunes.
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