Try our delicious recipe for Quick BBQ Sauce with Hot Dogs. Ready in 10 minutes.
Ingredients:
1 can Princes Hot Dogs
75g tomato ketchup
1 tbsp dark brown soft sugar
2 tbsp Worcester sauce
1 tsp ready-made Dijon mustard
8 finger rolls
Cooking Instructions:
- Place the ketchup, sugar, Worcester sauce and mustard into a small bowl and mix together.
- Empty the hot dogs into a pan and bring to the boil for 4-5 minutes.
- Cut the finger rolls down the centre vertically, place in the heated hot dog before drizzling over the BBQ sauce.
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