Tuna Stuffed Avocado

Tuna Stuffed Avocado

Try something different. Avocado stuffed with paprika spiced Princes tuna and chickpeas. An excellent source of protein.

Ingredients:

2-3 tins Princes Tuna

1 lemon

2 tbsp olive oil

1 handful coriander

3-4 tbsp Greek yoghurt

2-3 avocado

1/3 cup chickpeas

1/2 tsp garlic powder

1/2 tsp smoked paprika

1 handful radishes

1/2 handful pickled onions

1/4 feta

Cooking Instructions:

  1. In a bowl, mix the tuna with the yogurt, olive oil and lemon juice together.
  2. Season the chickpeas with salt, pepper, garlic powder, and smoked paprika in a separate bowl.
  3. Fill the avocado halves with the tuna mixture, chickpeas and sprinkle finely chopped coriander, sliced radishes, pickled onions and crumbled feta.
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