Try a tasty twist on a salad with Princes Tuna. Tuna and lettuce cups are quick and easy to make.
Ingredients:
2-3 tins Princes Tuna
1 lemon
1/2Â red onion
2-3 tbsp sweetcorn
1 handful chives
2-3 tbsp greek yoghurt
9 lettuce leaves
1/4 – 1/2Â cucumber
1/2 cup cherry tomatoes
1 avocado
1 handful coriander
Cooking Instructions:
- Gently rinse the lettuce leaves and pat them dry.
- In a bowl, add the tuna, a juice of 1/2 a lemon, onion, chives, sweetcorn, Greek yogurt and salt and pepper to season. Using a fork, flake it until it forms a tuna mixture.
- Divide the tuna mixture in the lettuce leaves and top with chopped tomatoes, cucumbers, avocado
- Garnish as desired.
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