Tuna Rice Bowl

Tuna Rice Bowl

Whether looking to prepare meals in advance or simply pull together a tasty and easy lunch. You will not want to give this Tuna Rice Bowl a miss!

Ingredients:

2-3 tinned cans tinned tuna

1-2 cups leftover rice

1 lemon

1 handful dill

Couple of jalapenos

2 tbsp mayonnaise

Seaweed sheets for serving

1-2 avocados

Sriracha for dressing

1-2 spring onion

Cooking Instructions:

  1. In a bowl, add the tuna, dill, jalapenos, mayonnaise and salt and pepper to season. Using a fork, flake it until it mixes together.
  2. Add leftover rice, top with the tuna and sliced avocado.
  3. Sprinkle finely sliced spring onion and drizzle sriracha over the bowl. Serve with seaweed sheets.

Watch how it's done:

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