Sometimes, the best things in life are the simplest. Case in point: our Princes tuna bliss bowl! Simple to make and a treat to your taste buds!
Ingredients:
1 cup sticky rice
1 can of Princes tuna
2 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon honey
1 spring onion, diced
1/2 avocado, sliced
1/2 cucumber, thinly sliced into ribbons
1/4 cup carrots, thinly sliced into ribbons
1/4 cup mango, diced
Sesame seeds for garnish
Cooking Instructions:
Prepare Marinade:
- In a bowl, combine the soy sauce, sesame oil and honey for your marinade.
- Pour half of the marinade over the Princes tuna and allow it to marinate for a few minutes.
Assemble the Bliss Bowl:
- In a bowl, place the cooked sticky rice as the base.
- On top add the marinated Princes tuna followed by avocado, carrot, cucumber, mango and spring onion
Garnish and serve:
- Drizzle any remaining marinade over the bowl.
- Garnish with sesame seeds over the top.
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