Tuna & Sweetcorn Pizza

Tuna & Sweetcorn Pizza

A tasty lunch option. Try our recipe for tuna and sweetcorn pizza using Princes Tuna Chunks.

Ingredients:

1 x145g can Princes tuna chunks in springwater, drained

1 x 25cm ready rolled pizza base

4 tbsp tomato pizza topping

3 tablespoon canned sweetcorn, drained

1 small red onion, peeled and thinly sliced

75g grated mozzarella or Cheddar

Fresh basil, to garnish

Green salad, to serve

Cooking Instructions:

  1. Preheat oven to 200⁰C (180⁰C fan oven) Gas mark 6
  2. Using a fork carefully break larger chunks of tuna into bite sized pieces
  3. Place the pizza base on a baking sheet and spoon over the tomato sauce
  4. Top with onion, sweetcorn and tuna chunks
  5. Sprinkle over the mozzarella and bake for 8-10 minutes.
  6. Garnish with a little fresh basil and serve with salad
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