A tasty lunch option. Try our recipe for tuna and sweetcorn pizza using Princes Tuna Chunks.
Tuna & Sweetcorn Pizza
- Servings: 2 servings
- Cooking Time: 10 mins cooking
Ingredients:
1 x145g can Princes tuna chunks in springwater, drained
1 x 25cm ready rolled pizza base
4 tbsp tomato pizza topping
3 tablespoon canned sweetcorn, drained
1 small red onion, peeled and thinly sliced
75g grated mozzarella or Cheddar
Fresh basil, to garnish
Green salad, to serve
Cooking Instructions:
- Preheat oven to 200⁰C (180⁰C fan oven) Gas mark 6
- Using a fork carefully break larger chunks of tuna into bite sized pieces
- Place the pizza base on a baking sheet and spoon over the tomato sauce
- Top with onion, sweetcorn and tuna chunks
- Sprinkle over the mozzarella and bake for 8-10 minutes.
- Garnish with a little fresh basil and serve with salad
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