Griddled Peaches with Strawberry Coulis and Clotted Cream

Want a quick and easy dessert? Look no further than our delicious recipe for Griddled Peaches with Strawberry Coulis and Clotted Cream.

Ingredients & Instructions

Ingredients & Instructions

Ingredients:

1 x 410g can of Princes Peach Slices with Juice
1 x 410g can of Princes Strawberries in Light Syrup
Clotted cream

Where to get the princes products?

Where to get the princes products?

Cooking Instructions:

Place a non-stick griddle pan onto a high heat.
Drain the strawberries in a sieve and place in a food processor or blender, whizz for 15 seconds until the strawberries are pureed.
Place the peach slices onto the griddle pan to heat through for 2 minutes, turnover and griddle on the other side.
Serve the peaches in a bowl, drizzle over some of the peach juice, top with clotted cream and a generous drizzle of the strawberry coulis.

Where to get the princes products?

Where to get the princes products?

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