Ultimate Fruit Cocktail Trifle

Ultimate Fruit Cocktail Trifle

Try our delicious dessert recipe for the Ultimate Fruit Cocktail Trifle, ready in just 20 minutes.

Ingredients:

2 x 410g cans of Princes Fruit Cocktail in Light Syrup
2 jam swiss rolls, each sliced into 8
ready-made custard
300ml double or whipping cream

Cooking Instructions:

  1. Drain the cans of Princes Fruit Cocktail, reserving the syrup. Take a few pieces of the fruit and put to one side for decoration.
  2. Arrange the slices of Swiss roll in a large trifle bowl. Pour the syrup from the cans over the top and let it soak in, then spoon the fruit cocktail over the top.
  3. Whip the cream in a chilled bowl until it holds its shape, then spoon it on top of the custard. Decorate with the reserved fruit, then cover and chill until ready to serve.
Recipes Hub

Other delicious Recipes you might like

Peach and Mandarin Smoothie

Fruit Filling Puff Pastry Swirls

Strawberry Butterfly Cake

Peach and Parma Ham Salad