Try our new recipe for a tasty one pot meal featuring Princes Corned Beef. A meal for four in less than an hour.
Corned Beef One Pot
- Servings: 4 servings
- Cooking Time: 40 mins cooking
Ingredients:
1 x 340g can Princes corned beef, roughly cubed
2 x onions, sliced
2 x carrots, diced
1 x 400g tin chopped tomatoes
1 x beef stock cube
2 x potatoes, sliced
Splash of water
Olive oil
Salt & pepper
Cooking Instructions:
- Pan fry the sliced onion and diced carrots in a splash of olive oil for about 5 minutes
- Add the corned beef chunks, chopped tomatoes, stock cube and a splash of water, then simmer for 5 minutes, season to taste
- If you don’t have an ovenproof pan transfer to an ovenproof dish
- Top with slices of potato, drizzle with olive oil and sprinkle with salt and pepper
- Bake in the oven for about 30 minutes at 180c until the potatoes are golden brown
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