Fruit Cocktail Cheesecake Layers

Fruit Cocktail Cheesecake Layers

Try our delicious Fruit Cocktail Cheesecake Layers recipe – simple to prepare in just 15 minutes

Ingredients:

2 x 220g cans of Princes Fruit Cocktail with Juice, drained
8 digestive biscuits, crushed
300g medium fat soft cheese
300g low fat natural yogurt
Finely grated zest of 1 lemon
1 tsp vanilla extract
20g caster sugar

Cooking Instructions:

  1. Share the digestive biscuit crumbs between four serving glasses.
  2. In a mixing bowl, beat together the soft cheese, yogurt, lemon zest, vanilla extract and sugar until smooth. Spoon the mixture into the glasses.
  3. Top each portion with an equal amount of the fruit cocktail. Cover and chill until ready to serve.
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