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Gammon with Pineapple

Gammon with Pineapple

  • Servings: 4 servings
  • Cooking Time: 25 minutes cooking

Try our delicious recipe for Gammon with Pineapple using Princes Pineapple Slices.

Ingredients & Instructions
Ingredients & Instructions

Ingredients:

1 x 227g can of Princes Pineapple Slices in Juice, drained and patted dry
4 gammon steaks
Lettuce and cherry tomatoes, to garnish
800g frozen chips

Where to get the princes products?
Where to get the princes products?

Cooking Instructions:

  1. Preheat the oven to 220°C, fan oven 200°C, Gas Mark 7. Arrange the frozen chips on baking sheets and cook according to pack instructions.
  2. Keep the chips warm while cooking the gammon. Preheat the grill or a char-grill pan. Arrange the gammon steaks on the grill rack or in the char-grill pan and cook for 4-5 minutes on each side.
  3. Grill or char-grill the pineapple slices for about 2 minutes on each side.
  4. Serve the gammon steaks with the pineapple slices and chips, garnished with the lettuce and cherry tomatoes.
Where to get the princes products?
Where to get the princes products?
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