Fresh, fruity and healthy, these overnight oats take only minutes to prepare, then they’re ready for breakfast in the morning!
Pineapple Overnight Oats
- Servings: 2 servings
- Cooking Time: None cooking
Ingredients:
227g can Princes Pineapple Chunks with Juice
100g low fat Greek-style yogurt
100g porridge oats
Cooking Instructions:
- Tip the can of Princes Pineapple Chunks into a mixing bowl, with the juice. Set aside a few pineapple chunks for topping, keeping them refrigerated.
- Add the yogurt and porridge oats to the fruit and juice. Stir well.
- Transfer to two lidded containers and refrigerate overnight.
- Serve, topped with the reserved pineapple.
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