Strawberry Eton Mess

Try our delicious Strawberry Eton Mess recipe using Princes Strawberries in Light Syrup.

Ingredients & Instructions

Ingredients & Instructions

Ingredients:

2 x 410g cans of Princes Strawberries in Light Syrup, drained
6 ready-made meringue nests
300mls double cream

Where to get the princes products?

Where to get the princes products?

Cooking Instructions:

In a large bowl break up the meringues into small pieces.
Whip the cream until it reaches a soft dropping consistency and just holds its shape.
Fold the meringue into the cream.
Reserve 4 strawberries and lightly crush the remaining ones with a fork or potato masher.
Place a spoonful of the crushed strawberries into the base of 4 dessert glasses, follow with a layer of the meringue mixture and repeat.
Top each dish with the reserved strawberries and serve.

Where to get the princes products?

Where to get the princes products?

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