2 x 145g cans Princes Tuna Chunks in Tomato Sauce
8 radishes, chopped
1 small green pepper, deseeded and finely chopped
¼ cucumber, finely chopped
8 slices bread from a large white farmhouse loaf
Lettuce and tomato, to garnish
15 minutes prep
Nutritional information for this recipe
||Calories ||Sugars ||Fat ||Saturated Fat ||Salt |
||336kcal ||8.4g ||3.5g ||0.7g ||2.2g |
||17% ||9% ||5% ||4% ||37% |
- Mix together the cans of Princes Tuna Chunks in Tomato Sauce with the radish, green pepper and cucumber.
- Share the tuna mixture between four slices of bead and spread out evenly, then top with the remaining bread slices. Cut off the crusts.
- Slice the sandwiches into two and serve, stacked on top of each other, with a garnish of lettuce and tomato.
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