Pressed Cod Roe

Pressed Cod Roe

Tip: Dip in egg and breadcrumbs and fry for delicious fish cake

Available in

200g
600g

Nutritional Information

Typical values per 100g
Energy 442kJ/106kcal
Protein 12.4g
Carbohydrate
- of which sugars
0.7g
0.5g
Fat
- of which saturates
5.6g
1.0g
Fibre 1.5g
Salt 1.25g

Ingredients

Cod Roe (65%) (Fish), Water, Rapeseed Oil, Tomato Puree, Salt, Potato Starch, Thickeners: (Carrageenan, Locust Bean Gum).
Allergens

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So good. So simple.