Ingredients

2 x 213g can Princes Wild Pacific Red Salmon, drained

150g soft cheese

15g fresh chives 

20 mini oat cakes or mini crackers of your choice

3 radishes, thinly sliced

Salmon and Soft Cheese Canapés

4 servings
10 prep

Where can I buy Princes Wild Pacific Red Salmon?

Princes Wild Pacific Red Salmon is available in selected Sainsbury's Stores

Nutritional information for this recipe

Calories Sugars Fat Saturated Fat Salt
Per 100g 196 Kcal 1.1g 11g 5g 0.93g
RI% 3% 1% 5% 9% 5%

Method

  1. Using a fork flake the salmon into small chunks. Reserve half the salmon for garnishing and mix the remainder with the soft cheese.
  2. Reserve 2 of the chives for garnish, finely chop the remainder and mix with the salmon and cheese.
  3. Place a heaped tbsp of the salmon mixture onto the oatcakes.
  4. Garnish with the remaining salmon, radish or chives.